This beefy cheese ball, made with just three
simple ingredients, is sure to a party favorite. Submitted by
Sherry R. Reed of Baltimore, Maryland USA.
Chipped Beef Cheese
Ball
- 2 (8-ounce) packages of cream cheese
2 regular-sized packages of chipped beef
2 heaping tablespoons of horseradish
- Chop up chipped beef and mix with cream
cheese. Add horseradish, and mix everything together.
- Form into ball, and chill for 1 hour or
longer before serving.
- Serve on plate with Club House Crackers
or Ritz Crackers.
Makes 1 cheese ball.
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