Straight from a chocoholics healthier eating
dream: Fruit dipped in chocolate.
Chocolate
Dipped Fruit Kabobs
- 1 cup (6-ounces) NESTLÉ
TOLL HOUSE Semi-Sweet Chocolate Morsels
18 pieces bite-size fresh fruit, strawberries, kiwifruit and/or
nectarines
6 (4-inch) wooden skewers
- Line baking sheet with
waxed paper.
- Microwave morsels in small,
microwave-safe bowl on HIGH (100%) power for 1 minute; stir.
Microwave at additional 10- to 20-second intervals, stirring
until smooth.
- fruit about halfway into
chocolate; shake off excess. Or, place melted chocolate in small,
heavy-duty plastic bag. Cut tiny corner from bag; squeeze to
drizzle over fruit. Place fruit on prepared baking sheet. Refrigerate
for 5 to 10 minutes or until chocolate is set.
- Thread three pieces fruit
on each skewer.
Makes 6 kabobs.
Estimated Times
Preparation Time: 10 mins
Cooling Time: 10 mins cooling
Nutritional Information
Per Serving (1/6 of recipe): Calories: 170 Calories from Fat:
70 Total Fat: 8 g Saturated Fat: 5 g Cholesterol: 0 mg Sodium:
0 mg Carbohydrates: 22 g Dietary Fiber: 3 g Sugars: 16 g Protein:
2 g
Recipe and photograph are
the property of Nestlé® & Meals.com, used with permission.
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