These chocolate-coated, butterscotchy,
crispy treats are so good they'll be a sure-fire hit with your
family, and they are so easy, you can whip them up in a snap.
Candy
Bars
- 1 2/3 cups (11 ounce package)
NESTLÉ® TOLL HOUSE® Butterscotch Morsels
4 cups toasted rice cereal
2 (11.5-ounce) packages NESTLÉ® TOLL HOUSE® Milk
Chocolate Morsels - divided use
- Grease 13 x 9-inch baking
pan.
- Microwave butterscotch
morsels in large, microwave-safe bowl on MEDIUM-HIGH (70%) power
for 1 minute; stir. Microwave at additional 10- to 20-second
intervals, stirring until smooth. Stir in cereal and 1 cup milk
chocolate morsels. Press evenly into prepared baking pan.
- Microwave remaining milk
chocolate morsels in small, microwave-safe bowl on MEDIUM-HIGH
(70%) power for 1 minute; stir. Microwave at additional 10- to
20-second intervals, stirring until smooth. Spread evenly over
mixture in pan. Refrigerate until firm. Cut into bars.
Makes 24 servings.
Nutritional Information
Per Serving (1/24 of recipe): Calories: 220 Calories from Fat:
110 Total Fat: 12 g
Saturated Fat: 8 g Cholesterol: 5 mg Sodium: 50 mg Carbohydrates:
30 g Dietary Fiber: 0 g Sugars: 23 g Protein: 0 g
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
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