A creamy and spirited blended drink with
creme de cacao, brandy and vanilla ice cream.
Cricket
- 1/2 cup creme de cacao
- 1/4 cup brandy
- 1 pint vanilla ice cream
- 4 to 6 ice cubes
- Combine ingredients in a container of
an electric blender; process until smooth.
Makes 2 to 3 servings.