Nothing says a party like a frosty, frozen
Margarita!
Frozen
Margarita
- 1 cup ice
1 1/2 ounces tequila
1/2 ounce triple sec
1/2 ounce lime juice
1 lime
Margarita salt
- Add the ice, tequila,
triple sec, and lime juice to a KitchenAid Blender. Pulse for
about 30 seconds on the crush ice setting.
- Run a lime wedge around
the top of a margarita glass and salt the rim.
- Pour the tequila mixture
into the glass, garnish with a lime wedge and serve.
Makes 1 serving.
Recipe and video provided
courtesy of SummerKitchen.tv. Photograph property of CooksRecipes.com.
to
your personal ZipList Recipe Box where you can store all of your
favorite web recipes in one place and easily add ingredients
to your shopping list.
