Hot spiced cranberry and pineapple punch.
Hot Cranberry Punch
- 2 teaspoons whole allspice
1/3 cup packed brown sugar
2 sticks cinnamon
2 teaspoons whole cloves
2 cups (1 pint) cranberry juice
2 1/2 cups pineapple juice
1/2 cup water
- Place first four ingredients on a piece
of cheesecloth and tie closed.
- Place spices in a large saucepan and add
remaining ingredients. Bring to a boil over medium heat and simmer
for 15 minutes. Remove spices and serve.
Makes 6 servings.