Orange, apple and cranberry juices are
combined with frozen lemonade concentrate and mulled together
with sweet spices for a warm, fragrant drink to take the chill
off.
Orange
Wassail
- 2 quarts orange juice
2 quarts apple juice
1 quart cranberry juice cocktail
1 can frozen lemonade concentrate, thawed and undiluted
1 stick cinnamon
1 tablespoon whole cloves
2 oranges, sliced
- Combine first five ingredients
in a large kettle. Set aside.
- Insert cloves into orange
slices and add to juice mixture.
- Cook juices over medium-high
heat until thoroughly heated.
- Serve hot in mugs.
Makes 22 servings.
Recipe provided courtesy
of Honeysuckle White, a division of Cargill, Incorporated. Used
with permission.
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