Sangria is a fruity Spanish party drink
with many different versions.
Sangria
- 1 peach, cut into small
chunks
1 lemon, cut into thick slices
1 orange, cut into thick slices
6 strawberries, thinly sliced
1 green apple, cored and thinly sliced
1 bottle red wine
1 shot liquor-brandy, bourbon, cointreau, whiskey or rum
Sugar, to taste
2 cups seltzer
- Add all of the cut fruit
to a large pitcher. Squeeze the juice from one orange and one
lemon into the pitcher.
- Add the whole bottle of
red wine to the pitcher. Pour in the shot of liquor.
- Add sugar to taste and
chill overnight.
- Before serving, pour in
the seltzer.
Makes 4 servings.
Recipe and video provided
courtesy of SummerKitchen.tv. Photograph property of CooksRecipes.com.
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