This is a different take on the same old chocolate chip muffins. A hint of cinnamon gives this recipe a delightful hint of spice.

Cinnamon Chocolate Chip Muffins

1 3/4 cups all-purpose flour
1/3 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1 large egg , beaten
3/4 cup milk
1/4 cup vegetable oil
1/2 teaspoon vanilla extract
1 cup semisweet chocolate chip

1. Preheat oven to 400°F (205°C).
2. Mix together the flour, sugar, baking powder, cinnamon and salt. Make a well in the center of the flour mixture.
3. In a smaller bowl, whisk together the egg, milk, vegetable oil and vanilla.
4. Pour the liquid mixture into the well of the dry mixture.
5. Mix until just moistened, then fold in the chocolate chips.
6. Spoon into greased muffin cups and bake for 20 minutes.

Makes 1 dozen muffins.