A recipe for bread machines.
Cottage
Cheese and Chive Bread
- 3/8 cup water
- 1 cup cottage cheese
- 1 large egg
- 2 tablespoons butter or
margarine
- 1 1/2 teaspoons salt
- 3 3/4 cups white bread
flour
- 3 tablespoons dried chives
- 2 1/2 tablespoons granulated
sugar
- 2 1/4 teaspoons active
dry yeast
- Place ingredients in order given by manufacturer
of your bread machine.
- Select Sweet or Basic setting and desired
Crust Color setting; press start.
Makes one (2 pound) loaf.
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