A recipe for bread machines.
French
Countryside Bread
- 1 3/8 cups water
- 1 1/2 tablespoons olive
or vegetable oil
- 1 1/2 teaspoons salt
- 4 cups white bread flour
- 1 tablespoon granulated
sugar
- 2 teaspoons active dry
yeast
- Place ingredients in order given by manufacturer
of your bread machine.
- Select French or Basic setting and desired
Crust Color setting; press start.
Makes one (2 pound) loaf.
to
your personal ZipList Recipe Box where you can store all of your
favorite web recipes in one place and easily add ingredients
to your shopping list.
