Your family will enjoy these wholesome,
delicious apple cornmeal pancakes.
Apple
Corn Meal Pancakes
- 1 cup yellow corn meal
1 cup (1 medium) peeled, finely chopped apple
1 tablespoon honey
1 teaspoon salt
1 cup boiling water
1/2 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
1 large egg
1/2 cup NESTLÉ® CARNATION® Evaporated Milk
Maple syrup or applesauce
- Combine corn meal, apple,
honey and salt in medium bowl. Slowly stir in boiling water.
Cover; let stand for 10 minutes. Stir in flour, baking powder
and cinnamon just until blended.
- Combine egg and evaporated
milk in small bowl; add to corn meal mixture. Spoon 1/3 cup batter
for each pancake onto heated, lightly greased griddle or skillet;
cook for about 1 minute or until bubbles appear. Turn; continue
to cook for 1 to 2 minutes or until golden. Repeat with remaining
batter. Serve warm with maple syrup.
Makes 8 to 10 servings.
Estimated Times:
Preparation Time: 8 mins
Cooking Time: 10 mins
Nutritional Information
Per Serving (1/8 of recipe): Calories: 200 Calories from Fat:
15 Total Fat: 1.5 g Saturated Fat: 1 g Cholesterol: 30 mg Sodium:
440 mg Carbohydrates: 42 g Dietary Fiber: 1 g Sugars: 17 g Protein:
4 g
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
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