Serve this with a fresh fruit salad for
brunch, lunch or a light dinner. Try substituting cooked sausage
or bacon for the ham.
Cheesy
Pasta Frittata
- 1 (10-ounce) package frozen
fettucini Alfredo, prepared according to package directions
2 large eggs, lightly beaten
1 cup broccoli florets, lightly cooked
1/2 cup diced ham
1/4 cup shredded cheddar cheese
1/4 cup chopped onion
2 tablespoons butter or margarine
- Combine fettuccine alfredo,
eggs, broccoli, ham, cheese and onion in a large bowl.
- Melt butter in a medium
nonstick skillet; add pasta mixture, spreading to cover bottom
of pan. Cook over medium-low heat, without stirring, for 7 to
12 minutes, or until mixture is set and bottom is golden brown.
- Slide onto a plate; cut
into wedges.
Makes 4 servings.
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
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