This white buttercream is not only beautiful,
but it's easy to make. The delicate flavor of white chocolate
is irresistible. Use it to frost your favorite cakes.
Premier
White Buttercream
- 8 ounces NESTLÉ®
TOLL HOUSE® Premier White Baking Bar, broken into small pieces
1/3 cup heavy whipping cream
1 cup (2 sticks) butter, cut into pieces
1 cup powdered sugar
- Microwave baking bars
and cream in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH
(70%) power for 1 minute; STIR. The bars may retain some of their
shape. If necessary, microwave at additional 10 to 15-second
intervals, stirring just until melted.
- Transfer mixture to large
mixer bowl; cool to room temperature. Beat in butter until creamy.
Gradually beat in powdered sugar until light and fluffy.
Makes 3 cups or 24 servings
(2 tablespoons per serving).
Estimated Times
Preparation Time: 10 mins
Cooking Time: 2 mins
Nutritional Information
Per Serving (1/24 of recipe): Calories: 150 Calories from Fat:
110 Total Fat: 12 g Saturated Fat: 8 g Cholesterol: 25 mg Sodium:
65 mg Carbohydrates: 10 g Dietary Fiber: 0 g Sugars: 65 g Protein:
1 g
Recipe and photograph are the property of Nestlé® and Meals.com,
used with permission.
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