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A sugar cookie crust is
drizzled with chocolate and topped with juicy strawberries. Store-bought
cookie dough makes this quick and simple dessert a snap.
Strawberry
Chocolate Truffle Pizza
- 1 (18-ounce)
package refrigerated sugar cookie dough
1 cup milk or semisweet chocolate chips
1/4 cup whipping cream
1/2 teaspoon vanilla extract
4 cups strawberries, hulled and halved
- Preheat oven to 350°F
(175°C). Line a 14-inch pizza pan with aluminum foil.
- Cut cookie dough and press
into pizza pan. Smooth dough together to form a crust with a
1/2-inch rim.
- Bake for 8 to 9 minutes,
or until golden brown.
- Meanwhile, combine chocolate
chips and cream. Microwave on HIGH for 90 seconds, or until melted
and smooth. Stir in vanilla. Drizzle over baked crust. Arrange
strawberry halves on top. Refrigerate until chocolate is firm,
about 30 minutes, before cutting into wedges to serve.
Makes 8 servings.
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