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Your whole family will love this easy pizza
topped with the yummy fixings of a cheeseburger.
Bacon Cheeseburger
Pizza
- 1/2 pound ground beef
- 1 small onion, chopped
- Salt and pepper to taste
- 1 (1-pound) pre-baked Italian bread shell
crust
- 1 (8-ounce) can pizza sauce
- 6 bacon strips, cooked and crumbled
- 20 dill pickle round slices
- 2 cups (4 ounces) shredded mozzarella
cheese
- 2 cups (4 ounces) shredded cheddar cheese
- 1 teaspoon Italian seasoning
- In a skillet, cook beef and onion until
meat is cooked; drain, season with salt and pepper; set aside.
- Place crust on an ungreased 12-inch pizza
pan. Spread with pizza sauce; top with beef mixture, bacon, pickles
and cheeses. Sprinkle with Italian seasoning.
- Bake at 450°F (230°C) for 8 to
10 minutes or until cheese is melted.
Makes 8 slices.
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