Three types of sliced cheese
layered on crusty bread with thin slices of tomato, Bermuda onion
and lettuce, and drizzled with an Italian salad dressing.
Cheese
Hero
- 1 loaf (14 inches) crusty
French or Italian bread
1/2 cup Italian salad dressing
8 slices (1 ounce each) Wisconsin Swiss cheese
8 slices (1 ounce each) Wisconsin Sharp Cheddar cheese
8 slices (1 ounce each) Wisconsin Brick cheese
1 large tomato, thinly sliced
1 large Bermuda onion, thinly sliced
Lettuce leaves
- Cherry tomatoes and green
olives for garnish (optional)
- Cut bread in half lengthwise.
- Brush dressing on bread.
- Arrange slices of cheese,
tomato, onion and lettuce on bottom half of loaf.
- Replace top half and garnish
with cherry tomato halves and green olives, if desired.
- Slice to serve.
Makes 8 servings.
Recipe provided courtesy of Wisconsin Milk
Marketing Board, Inc.