This homemade Cheese Ball with Marinated
Dried Tomatoes makes a tasteful gift for the holiday party season.
Present the cheese ball in a gift basket with a box of assorted
gourmet crackers.
Cheese Ball with
Marinated Dried Tomatoes
- 3 (8-ounce) packages cream cheese, softened
- 1 (7-ounce) jar oil-packed dried tomatoes,
drained
- 1 clove garlic
- 2 teaspoons dried basil
- 1/2 cup coarsely chopped toasted pine
nuts or almonds
- Position knife blade in food processor
bowl; add first 4 ingredients and process until smooth. Scrape
into a bowl, cover and chill at least 3 hours.
- Shape 1/2 cup mixture into a ball; roll
in toasted pine nuts or almonds, pressing gently to make nuts
adhere. Repeat procedure with remaining mixture and nuts.
- Wrap each ball in plastic wrap. Chill.
Makes 6 (1/2 cup) gifts.
DIRECTIONS FOR GIFT CARD: Store Cheese
Ball with Marinated Dried Tomatoes in refrigerator up to 5 days.
Serve with crackers.
Adapted from a recipe from Southern Living.