Pair this smooth chocolate sauce with ladyfingers,
cubes of pound cake and seasonal fruit for an elegant finale
to a special meal.
Chocolate
Dipping Sauce
- 1 cup (6 ounces) NESTLÉ®
TOLL HOUSE® Semi-Sweet Chocolate Morsels
1/4 cup heavy cream
2 tablespoons Grand Marnier or Kahlúa liqueur (optional)
1/4 teaspoon NESCAFÉ TASTER'S CHOICE House Blend 100%
Pure Instant Coffee Granules
- Place morsels and cream
in medium, microwave-safe dish. Microwave on HIGH (100%) power
for 60 seconds; stir with whisk until smooth. Whisk in liqueur
and coffee granules until coffee is dissolved.
- Serve warm.
Makes 8 servings.
Serving Suggestion: Divide
chocolate sauce between 8 small dessert glasses and add 2 to
3 ladyfingers to each glass; serve immediately.
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
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