A silky change from chocolate sauce, this
simple dessert topping will grace your favorite ice cream, cake
or pie.
Creamy
Butterscotch Sauce
- 1 (11-ounce) package NESTLÉ®
TOLL HOUSE® Butterscotch Flavored Morsels
1/3 cup heavy whipping cream
1 tablespoon light corn syrup
1/4 teaspoon salt
1/2 teaspoon vanilla extract
- Microwave morsels, cream,
corn syrup and salt in medium, microwave-safe bowl on MEDIUM-HIGH
(70%) power for 1 minute; stir. Microwave at additional 10 to
20-second intervals, stirring until smooth. Stir in vanilla extract.
Serve warm. Store any leftover sauce in refrigerator.
Makes 1 1/2 cups.
Recipe is
the property of Nestlé® and Meals.com, used with permission.
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