An elegant and simple-to-make side dish
that makes a wonderful accompaniment with turkey, ham, pork or
beef. You can be sure that someone will be asking for the recipe.
Sweet
Potato Souffle
- 2 (29-ounce) can sweet
potatoes, packed in light syrup, drained
3/4 cup NESTLÉ CARNATION Evaporated Milk
1/2 cup firmly packed brown sugar
2 large eggs
2 tablespoons butter or margarine, melted
3/4 teaspoon pumpkin pie spice
1/2 teaspoon salt
1/3 cup finely chopped nuts
- Preheat oven to 350°F
(175°C). Lightly grease 3-quart casserole.
- Place sweet potatoes,
evaporated milk, sugar, eggs, butter, pumpkin pie spice and salt
in food processor or blender; cover. Process until smooth. Pour
into prepared casserole; sprinkle with nuts.
- Bake for 40 to 45 minutes
or until golden brown.
Makes 8 servings.
Recipe and photograph are the property of Nestlé® and Meals.com,
used with permission.
loading
|
to
your personal ZipList Recipe Box where you can store all of your
favorite web recipes in one place and easily add ingredients
to your shopping list.
