|
|
| Beef
and Broccoli
- A quick and easy beef steak stir-fry with broccoli flowerets
in a soy and beef-flavored sauce made lively by the addition
of brown sugar, garlic and fresh ginger. |
|
|
| Swiss
Steak - Seasoned
flour is first pounded into beef round steak, then browned and
braised in a savory sauce of tomatoes, onion, garlic, celery,
mushrooms and Worcestershire sauce until fork tender. |
|
|
