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Cocoa Snack Mix
- 3 cups rice squares cereal
3 cups wheat squares cereal
2 cups dry roasted peanuts
2 cups miniature pretzels or thin pretzel sticks
1 cup raisins
1/2 cup butter or margarine, melted
4 tablespoons unsweetened baking cocoa
1/2 cup granulated sugar
- Heat oven to 250°F (120°C).
- Combine cereals, peanuts, pretzels and raisins in large bowl.
- Combine melted butter, cocoa and sugar; stir into cereal mixture.
- Toss until ingredients are well coated.
- Pour mixture into a greased 13 x 9 x 2-inch baking pan.
- Bake 1 hour, stirring every 15 minutes. Cool completely. Store in airtight container.
Makes about 10 cups snack mix.
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