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Hot cheesy potato wedges topped with crisp bits of bacon is always a crowd pleaser.

Couch Potato Wedges

1 (24-ounce) package frozen potato wedges
1/4 cup sliced green onions
2 cups (8 ounces) cheddar cheese, shredded
8 slices crisply cooked bacon, crumbled
  1. Bake potato wedges according to package directions.
  2. Immediately sprinkle with green onions, cheese and bacon. Continue baking until cheese is melted (1 to 2 minutes).

Makes 10 appetizers.

Nutrition Facts (1 appetizer): Calories: 230; Fat: 14 g; Cholesterol: 30 mg; Sodium: 240 mg; Carbohydrates: 18 g Dietary Fiber: 2 g; Protein: 9 g

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