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Carnation Peanut Butter Chocolate Layer Bars

Carnation Peanut Butter Chocolate Layer BarsThese bars will make your taste buds crazy! A must-try treat.

Recipe Ingredients:

2 cups crushed peanut butter sandwich cookies (about 20)
3 tablespoons butter or margarine, melted
1 1/4 cups lightly salted dry roasted peanuts, chopped
1 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
1 cup sweetened flake coconut
1 (14-ounce) can NESTLÉ® CARNATION® Sweetened Condensed Milk

Cooking Directions:

  1. Preheat oven to 350°F (175°C). Grease a 13x9x2-inch baking pan.
  2. Combine cookie crumbs and butter in small bowl; press onto bottom of pan. Layer peanuts, chocolate chips and coconut over crumb mixture, drizzle sweetened condensed milk evenly over top.
  3. Bake for 20 to 25 minutes or until coconut is golden brown. Cool completely in pan on wire rack.

Makes 24 bars.

Recipe and photograph are the property of Nestlé® and, used with permission.