| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

Appetizer Recipes Bar & Brownie Recipes Beef & Veal Recipes Beverage & Drink Recipes Bread Recipes Breakfast Recipes Cake & Frosting Recipes Candy Recipes Chicken Recipes Cookie Recipes Dessert Recipes Ground Meat & Sausage Holiday Recipes International Recipes Lamb Recipes Pet Recipes Pie & Pie Crust Recipes Pork & Ham Recipes Salad & Dressing Recipes Sandwich Recipes Sauce & Condiment Recipes Seafood & Fish Recipes Sidedish Recipes Soup & Stew Recipes Special Diets Recipes Turkey Recipes Vegetarian Entree Recipes Wild Game Recipes

When you're having a celebration, have this nonalcoholic version on hand for toasting.

Make-Believe Champagne

1 (1-liter bottle) carbonated water, chilled
1 (1-liter bottle) ginger ale, chilled
1 (24-ounce) bottle unsweetened white grape juice, chilled
Ice cubes

1. In a large pitcher combine the carbonated water, ginger ale, and white grape juice.
2. Pour over ice cubes in chilled champagne glasses or wine glasses.

Makes about 20 servings.

Nutritional facts per serving: calories: 37, total fat: 0g, saturated fat: 0g, cholesterol: 0mg, sodium: 14mg, carbohydrate: 9g, fiber: 0g, protein: 0g, vitamin A: 0%, vitamin C: 0%, calcium: 0%, iron: 1%

Recipe provided by Better Homes and Gardens - BHG.com a member of the Home and Family Network for the best of cooking, gardening, decorating and more. © Copyright 2003 Meredith Corporation. All Rights Reserved.

||| Save this Recipe on Delicious |||