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O.J. Yogurt Shake

O.J. Yogurt Shake Milk, vanilla yogurt, orange juice concentrate and some ice cubes tossed in the blender makes for a quick, healthy and delicious beverage thick enough to eat with a spoon.

Recipe Ingredients:

1 cup milk
1 (8-ounce) carton vanilla or plain yogurt*
1 (6-ounce) can frozen orange juice concentrate
2 cups ice cubes

Cooking Directions:

  1. Place milk, yogurt and orange juice concentrate into blender container. Cover and process on high until well-blended. Remove feeder cap; gradually add ice cubes, processing until smooth.

Makes 5 servings.

*If using plain yogurt, 1 teaspoon vanilla extract can be added, if desired.

Recipe and photograph provided courtesy of Wisconsin Milk Marketing Board, Inc.