A refreshing, creamy blend
of milk, pineapple juice and peppermint extract folded into sweetened
whipped cream. Serve in stemmed glasses with a garnish of fresh
mint leaves.
Pineapple
Mint Refresher
- 1/4 cup whipping cream
2 tablespoons granulated sugar
1/2 teaspoon lemon juice
Dash of salt
Peppermint extract
1 1/2 cups cold milk
1 1/2 cups chilled pineapple juice
- Fresh mint leaves for
garnish (optional)
- Whip cream; add sugar,
salt and lemon juice.
- Blend together milk, pineapple
juice; add peppermint extract to taste and fold into whipped
cream mixture.
- Serve immediately with
a garnish of mint leaves, if using.
Makes 4 servings.
Recipe provided courtesy of Wisconsin Milk
Marketing Board, Inc.
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