Whirl raspberry sherbet
with plain yogurt and milk for a sweet and refreshing beverage.
Raspberry
Refresher
- 2 cups raspberry sherbet
1 cup (8 ounces) plain yogurt
1 cup milk
- Combine all ingredients
in blender container. Cover and blend until light and frothy.
Makes 4 servings.
Tip: Try different sherbet
flavors or substitute fresh or frozen fruit for all of part of
sherbet.
Recipe provided courtesy of Wisconsin Milk
Marketing Board, Inc.