This is southern comfort bread! Heating the oil in the skillet until it's smoking-hot before adding the batter guarantees a desirable crispness on the outer edges of this savory, buttermilk cornbread.
If you enjoy a sweet and moist corn bread, you will love this recipe. Serve warm with a drizzle of honey.
Moister than most corn breads, this flavorful corn bread is enriched with evaporated milk, cheddar cheese and mild green chiles.
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