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This recipe is so easy, yet so different!

Honey Nut Iced Chocolate Chip Cookies

1 (18-ounce) package NESTLÉ TOLL HOUSE Chocolate Chip Bar Dough
1 (8-ounce) container honey nut cream cheese spread
1/2 cup raisins

1. Bake cookies according to package directions; cool completely.
2. Spread cookies with cream cheese. Top with raisins. Store tightly covered in refrigerator.

Makes 20 cookies.

Recipe is the property of Nestlé® and Meals.com, used with permission.