Cooked rice is the 'filler'
for this cheese-filled meat loaf, topped with barbecue sauce.
Cheeseburger
Meat Loaf
- 1 1/2 pounds lean ground
beef
2 cups cooked rice
1/4 cup finely chopped onion
1 1/2 teaspoons garlic salt
1/4 teaspoon ground black pepper
1/3 cup milk
2 large eggs, beaten
6 slices pasteurized process American cheese
1/2 cup barbecue sauce
- Combine meat, rice, onion,
garlic salt, pepper, milk and eggs in large bowl; mix thoroughly.
- Press half of mixture
into greased 9x5-inch loaf pan; top with cheese. Spread remaining
meat mixture over cheese, being certain cheese is completely
covered. Spoon barbecue sauce on top.
- Bake at 350°F (175°) 45 to 50 minutes, or until meat is done.
- Let stand 5 minutes before
slicing and serving.
Makes 8 servings.
Recipe provided courtesy
of USA Rice Federation.
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