| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

Appetizer Recipes Bar & Brownie Recipes Beef & Veal Recipes Beverage & Drink Recipes Bread Recipes Breakfast Recipes Cake & Frosting Recipes Candy Recipes Chicken Recipes Cookie Recipes Dessert Recipes Ground Meat & Sausage Holiday Recipes International Recipes Lamb Recipes Pet Recipes Pie & Pie Crust Recipes Pork & Ham Recipes Salad & Dressing Recipes Sandwich Recipes Sauce & Condiment Recipes Seafood & Fish Recipes Sidedish Recipes Soup & Stew Recipes Special Diets Recipes Turkey Recipes Vegetarian Entree Recipes Wild Game Recipes

Chocolate Nugget Critters

2 chocolate wafer cookies
2 marshmallows

2 HERSHEY'S NUGGETS
8 whole almonds
2 pecan halves

1. Remove wrappers from chocolate pieces.
2. On paper towel, place chocolate cookies; top with marshmallows. Microwave at HIGH (100%) 10 seconds or just until marshmallows puff.
3. Press chocolate in center of each marshmallow. Press 4 almonds, as feet, and pecan halves, as heads, onto each marshmallow.

Makes 2 snacks.

Recipe courtesy of the Hershey Kitchens, and reprinted with permission of The Hershey Company. © The Hershey Company.

||| Save this Recipe on Delicious |||