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A chocolate sponge cake roll, filled and
frosted with whipped topping is decorated to look like a firecracker
for a fun and festive dessert to serve at a Fourth of July picnic
or get-together.
Hershey's Firecracker
Cake
- 4 large eggs, separated
1/2 cup plus 1/3 cup granulated sugar - divided use
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/3 cup HERSHEY'S Cocoa
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/8 teaspoon salt
1/3 cup water
Powdered sugar
1 cup cherry pie filling
1 (8-ounce) tub frozen whipped topping, thawed and divided use
HERSHEY'S KISSES Brand Milk Chocolate, HERSHEY'S HUGS Brand Chocolates,
HERSHEY'S MINIATURES Chocolate Bars, HERSHEY'S NUGGETS Cookies
'N' Cream Candies
Blueberries, raspberries, halved strawberries
1 TWIZZLERS Strawberry Twists
- Heat oven to 375°F (190°C). Line
15-1/2 x 10-1/2 x 1-inch jelly-roll pan with foil; generously
grease foil.
- Beat egg whites in large bowl until foamy;
gradually add 1/2 cup granulated sugar, beating until stiff peaks
form.
- Beat egg yolks and vanilla in small bowl
on high speed of mixer for about 3 minutes. Gradually add remaining
1/3 cup granulated sugar; continue beating 2 minutes.
- Combine flour, cocoa, baking powder, baking
soda and salt; add to egg yolk mixture alternately with water
on low speed, beating just until batter is smooth.
- Fold chocolate mixture gradually into
egg whites; spread evenly in prepared pan.
- Bake 12 to 15 minutes or until top springs
back when touched lightly in center.
- Immediately loosen cake from edges of
pan;invert on towel sprinkled with powdered sugar. Carefully
remove foil. Immediately roll cake in towel, starting from narrow
end; place on wire rack to cool.
- Unroll cake; remove towel. Spread with
pie filling and 1 1/2 cups whipped topping; reroll cake.
- Frost cake with remaining whipped topping.
Place candies and fruit on frosted cake so that they form stripes
around the cake. Add strawberry twist for "wick". Refrigerate
until serving time.
Makes 8 to 10 servings.
Recipe courtesy of the Hershey Kitchens,
and reprinted with permission of The Hershey Company. ©
The Hershey Company.
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