Mother's Day Recipes

Mother's Day Fish & Seafood Entree Recipes

• Angel Hair Pasta and Crab with Alfredo Sauce
• Angel Hair Pasta with Shrimp and Lemon
• Angel Hair Pasta with Shrimp and Vegetables
• Baked Alaska Salmon Alfredo
• Baked Bay Scallops
• Baked Cod with Olive-Lemon Butter
• Baked Fish with Lemon-Pepper Crust
• Baked Halibut in White Wine and Herbs
• Baked Stuffed Shrimp
• Blackened Cajun Catfish
• Blackened Orange Roughy
• Blackened Redfish
• Blackened Snapper with Lime Aioli
• Broiled Citrus Salmon
• Broiled Salmon with Tarragon-Garlic Butter
• California Walnut Stuffed Salamon
• Caramelized Salmon with Cherry Salsa
• Catfish with Peanuts, Green Onions & Bacon Pan Butter
• Chesapeake Bay Blue Crab Cakes
• Cilantro-Topped Salmon with Wild Avocado Rice
• Chile Rellenos con Camarones
• Citrus Broiled Alaska Salmon with Savory Herbed Rice and Greens
• Citrus Shrimp and Scallops
• Crab and Mushroom Ravioli with Corn-Lemon Sauce
• Crab Cakes with Lemon Garlic Sauce
• Crab Linguine
• Creamy Angel Hair Pasta with Lemon Shrimp
• Creamy Seafood Lasagna
• Creole Shrimp and Pasta Meuniere
• Cumin-Crusted Fish Veracruz
• Farfalle with Spicy Cream Sauce and Smoked Salmon
• Farfalle with Tuna and Olives
• Fettuccine Salmon Alfredo
• Fettuccine with Herbed Shrimp
• Fettuccine with Lemon Garlic Shrimp
• Fillet a l'Orange
• Fillets with Greek Salsa
• Fish and Vegetables in Foil
• Fish Fillets in Wine Sauce