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A muddy-looking concoction that tastes yummy!

Boo! Brew Ice Cream Soda

3 tablespoons HERSHEY'S Syrup
Cold club soda, seltzer or ginger ale
3 scoops (about 3/4 cup) orange sherbet
TWIZZLERS Strawberry Twists

1. Combine syrup with small amount of club soda in 16-ounce soda glass.
2. Add sherbet; fill glass with club soda. Garnish with candy. Serve immediately.

Makes 1 (16-ounce) serving.

Recipe courtesy of the Hershey Kitchens, and reprinted with permission of The Hershey Company. © The Hershey Company.

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