Festive and fruity sparkling holiday punch.
Glorious Christmas
Punch
- 1 (3-ounce) package cherry gelatin
1 cup boiling water
1 (6-ounce) can frozen lemonade concentrate
3 cups cold water
1 quart cranberry juice cocktail, chilled
- 24 ice cubes (2 trays)
1 (12-ounce) bottle ginger ale, chilled
- Dissolve gelatin in boiling water; stir
in lemonade. Add cold water and cranberry juice.
- Place ice cubes into a large punch bowl;
pour punch over ice. Add the ginger-ale and serve.
Make about 20 (1/2-cup) servings.
to
your personal ZipList Recipe Box where you can store all of your
favorite web recipes in one place and easily add ingredients
to your shopping list.
