Surprise those hungry ghouls and goblins
with this fun Halloween cheese pizza.
Halloween
Cheese Pizza
- 1 1/2 cups Original Bisquick®
mix
1/3 cup very hot water
1/2 cup pizza sauce
2 cups shredded mozzarella cheese (8 ounces)
1/2 teaspoon Italian seasoning
5 (3/4 ounce) slices process American cheese
- Move oven rack to lowest
position. Heat oven to 450°F. Grease 12-inch pizza pan.
- Mix Bisquick and very
hot water until soft dough forms. Press dough in pizza pan, using
fingers dipped in Bisquick; pinch edge to form 1/2-inch rim.
- Bake 10 minutes. Spread
pizza sauce over crust. Sprinkle with mozzarella cheese and Italian
seasoning. Bake 5 to 7 minutes or until crust is golden brown
and cheese is bubbly. Cut American cheese with cookie cutters
in Halloween shapes. Place cheese shapes on pizza just before
serving.
Makes 8 servings.
Tip: To reduce the fat
to 9 grams and the calories to 200 per serving, use Reduced Fat
Bisquick and increase the hot water to 1/2 cup.
Nutritional Information:
1 Serving: Calories 240 (Calories from Fat 120); Total Fat 13g
(Saturated Fat 7g; Trans Fat 1g); Cholesterol 30mg; Sodium 690mg;
Total Carbohydrate 17g (Dietary Fiber 0g; Sugars 3g); Protein
12g
% Daily Value: Vitamin A 6%; Vitamin C 0%; Calcium 30%; Iron
6%
Exchanges: 1 Starch; 1
1/2 High-Fat Meat Carbohydrate Choices: 1
Recipe and photograph are
provided courtesy of Betty Crocker Kitchens and General Mills.
