Make “snow” much baking fun inside,
and do it easily with cookie mix!
Snowman Cookie
Friends
- 1 pouch Betty Crocker®
sugar cookie mix
1/3 cup butter or margarine, melted
2 tablespoons Gold Medal® all-purpose flour
1 large egg
1 container Betty Crocker® Whipped fluffy white frosting
Betty Crocker® decorating icing (assorted colors, as desired)
Betty Crocker® blue, green and yellow decorating sugars
Betty Crocker® red cinnamon decors
- Heat oven to 375°F.
- In medium bowl, stir cookie
mix, melted butter, flour and egg until soft dough forms.
- Roll dough on floured
surface to about 1/4-inch thick. Cut with cookie cutters. Place
1-inch apart on ungreased cookie sheet.
- Bake 7 to 9 minutes or
until light golden brown around edges. Cool 1 minute before removing
from cookie sheet; cool completely.
- Spread frosting on cooled
cookies. Decorate as desired with remaining ingredients.
Makes 2 dozen cookies.
Storage Tip:
Allow frosted or decorated cookies to harden or become set before
storing. Store them between layers of waxed paper, plastic wrap
or foil.
Nutritional Information: 1 Serving, Calories 220 (Calories
from Fat 80); Total Fat 9g (Saturated Fat 3 1/2g; Trans Fat 2g);
Cholesterol 15mg; Sodium 95mg; Total Carbohydrate 35g (Dietary
Fiber 0g; Sugars 26g); Protein 1g% Daily Value: Vitamin A 0%;
Vitamin C 0%; Calcium 0%; Iron 0%, Exchanges: 1/2 Starch; 2 Other
Carbohydrate; 1 1/2 Fat, Carbohydrate Choices: 2.
Recipe and photograph provided courtesy of General Mills,
Inc.
