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Uncle Sam's Red, White & Blue Parfaits

2 cups boiling water, divided use
1 (3.25-ounce) package Jell-O Brand Gelatin, any red flavor
1 (3.25-ounce) package Jell-O Brand Berry Blue Flavor Gelatin
2 cups cold water, divided use
1 (8-ounce) tub Cool Whip Whipped Topping, thawed
  1. Stir 1 cup boiling water into each flavor dry gelatin in separate large bowls 2 minutes until completely dissolved. Stir 1 cup cold water into gelatin in each bowl.
  2. Pour each gelatin flavor into separate 8-inch square pans.
  3. Refrigerate 4 hours or until firm. Cut gelatin in each pan into 1/2-inch cubes.
  4. Layer alternating flavors of gelatin cubes and the whipped topping in 10 dessert glasses. Store in refrigerator.

Makes 10 servings.

Nutrition: (per serving)
Calories 130
Total fat 4.5g
Saturated fat 4g
Cholesterol 0mg
Sodium 75mg
Carbohydrate 21g
Dietary fiber 0g
Sugars 19g
Protein 1g
Vitamin A 0%DV
Vitamin C 0%DV
Calcium 0%DV
Iron 0%DV

Recipe and photograph provided courtesy of Kraft Food, Inc.

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