| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

CooksRecipes.com, where you'll find Recipes for Every Cook!  

Appetizer Recipes
Bar & Brownie Recipes
Beef & Veal Recipes
Beverage & Drink Recipes
Bread Recipes
Breakfast Recipes
Cake & Frosting Recipes
Candy Recipes
Chicken Recipes
Cookie Recipes
Dessert Recipes
Ground Meat & Sausage
Holiday Recipes
International Recipes
Lamb Recipes
Pet Recipes
Pie & Pie Crust Recipes
Pork & Ham Recipes
Salad & Dressing Recipes
Sandwich Recipes
Sauce & Condiment Recipes
Seafood & Fish Recipes
Sidedish Recipes
Soup & Stew Recipes
Special Diets Recipes
Turkey Recipes
Vegetarian Entree Recipes
Wild Game Recipes

A modestly low sodium, low potassium recipe.

Basic Beef Burger

1 tablespoon (15mL) Mrs. Dash® Steak Grilling Blend™
1 pound (454g) extra lean ground beef
1/2 cup (120mL) dry bread crumbs
2 large egg whites or egg substitute equivalent to 1 egg, beaten lightly.
  1. Combine Mrs.Dash® Steak Grilling Blend™ and all remaining ingredients, shape into four patties.
  2. Grill over medium heat for 5 to 6 minutes per side.

Makes 5 servings; Serving size: 4 pieces.

Nutrititional Information Per Serving: Calories: 169; % of Calories from Fat: 39%; Total Fat: 7 g;Saturated Fat: 3 g; Unsaturated Fat: 4 g; Trans Fat: 0 g; Cholesterol: 41 mg; Sodium: 139 mg; Potassium: 272 mg; Carbohydrates: 7 g; Fiber: 0 g; Protein: 18 g;

Recipe provided courtesy of Mrs. Dash®; Alberto-Culver Company. All rights reserved.

| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

Copyright © 1999 - 2008 CooksRecipes.com. All rights reserved. Terms of Use | Privacy Policy | Content Rating