Vegetarian Baked Entrées & Casseroles
A collection of recipes for vegetarian (or meatless) baked entrées and casseroles. These hearty and satisfying baked dishes are ideal for family meals, dinner parties, potlucks, special occasions and the holidays. | Page 5 |
These stuffed peppers use barley filling instead of Mom's old-fashioned hamburger stuffing, but they're just as comforting.
Wedges of baked portobello mushrooms are spread with a mixture of gorgonzola, green onion and roasted red pepper.
This strata is perfect for dinner, brunch with company or a special holiday breakfast.
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