| Beef
Steak Soft Tacos
- Boneless beef chuck steaks take a nice long soak in a marinade
made with Italian dressing, fresh cilantro and chili powder,
after which they are grilled to perfection, carved thin and served
in warm flour tortillas with lettuce, tomato, salsa, sour cream
and guacamole. |
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| Margarita
Beef with Orange Salsa
- A lean cut, beef round steak takes a nice long, flavorful and
tenderizing soak in a marinade of garlic, spices, undiluted orange
juice concentrate, lime juice and tequila, is then grilled to
perfection and served in thin slices with a refreshing orange
salsa. |
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| Fiesta
Beef Ribeye Steaks
- Beef ribeye or boneless top loin steak are sprinkled with fresh
lime juice, seasoned, grilled to perfection and served topped
with Monterey Jack cheese. Serve with warm flour tortillas and
salsa. |
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