A microwave recipe for
orange-glazed diced ham.
Orange-Glazed
Diced Ham
- 8 ounces diced cooked
ham
1 celery rib, sliced
1 tablespoon water
1 (11-ounce) can Mandarin orange sections
1/4 cup pineapple chunks, crushed
1/2 teaspoon cornstarch
1/8 teaspoon ground cinnamon
- In a microwave-safe baking
dish, cook diced ham, diagonally sliced celery rib, and water,
covered, on HIGH for 5 to 6 minutes, or until heated through.
- Drain mandarin orange
sections, and pineapple chunks, reserving 3 tablespoons of liquid.
- Stir together cornstarch
and cinnamon. Stir in reserved liquid. Cook, uncovered, on HIGH
for 45 seconds to 1 minute, or until thickened and bubbly, stirring
twice.
- Drain the liquid from
the ham/celery mixture; then stir in orange/pineapple mixture,
and heated liquid. Cook, uncovered, on HIGH for 45 seconds to
1 minute, or until heated through.
Makes 4 servings.
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