Featuring tender chicken breasts topped
with an apple juice glaze and sautéed onions, this hearty
meal offers delicious flavor and family appeal.
Juicy
Juice Apple Chicken
- 4 (about 1 1/4 pounds
total) boneless, skinless chicken breast halves
2 tablespoons all-purpose flour
1 tablespoon butter
1 medium onion, halved and thinly sliced
1 cup Apple NESTLÉ® JUICY JUICE® All Natural 100%
Juice
2 cloves garlic, finely chopped
Apple slices and fresh thyme leaves (optional)
- Season chicken with salt
and ground black pepper, if desired. Dust with flour.
- Melt butter in large,
nonstick skillet over medium heat. Add chicken; cook on one side
until golden brown. Turn chicken over and push to side of skillet;
stir in onion, Juicy Juice and garlic. Bring to a boil. Reduce
heat to medium-low; cover and cook for 7 minutes or until chicken
is no longer pink in center. Remove chicken from skillet and
place on serving platter.
- Increase heat to high;
cook onion, stirring frequently, for an additional 1 to 2 minutes
or until lightly browned and juice has reduced. Serve over chicken.
Garnish with apple slices; sprinkle with thyme leaves.
Makes 4 servings.
Estimated Times:
Preparation Time: 5 mins
Cooking Time: 15 mins
Nutritional Information
Per Serving (1/4 of recipe): Calories: 242 Calories from Fat:
47 Total Fat: 5 g Saturated Fat: 2 g Cholesterol: 90 mg Sodium:
108 mg Carbohydrates: 13 g Dietary Fiber: 1 g Sugars: 7 g Protein:
34 g
Recipe and photograph are
the property of Nestlé® and Meals.com, used with permission.
