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Lime-Sauced Chicken.

This dish is simple to make and the sauce is wonderful.

Lime-Sauced Chicken

4 (4 to 6-inch) fresh boneless, skinless chicken breasts
1 lime, juiced
3/4 cup Apple Flavor LIBBY'S® JUICY JUICE® 100% Juice
2 teaspoons cornstarch
1 MAGGI® Chicken Bouillon Cube
  1. Spray a large skillet with vegetable cooking spray. Heat over medium heat before adding chicken breasts. Cook for 8 to 10 minutes, or until tender,* turning to brown evenly. Remove from the skillet and keep warm.
  2. In a mixing bowl combine lime juice, apple juice, cornstarch and bouillon cube. Add to skillet and cook, stirring, until thick. Spoon sauce over chicken to serve.

Makes 4 servings.

Estimated Times
Preparation Time: 5 mins
Cooking Time: 12 mins

Nutritional Information Per Serving (1/4 of recipe): Calories: 190 Calories from Fat: 15 Total Fat: 2 g Saturated Fat: 0 g Cholesterol: 80 mg Sodium: 260 mg Carbohydrates: 8 g Dietary Fiber: 0 g Sugars: 4 g Protein: 33 g

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.

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