'Guests are always surprised to
learn my secret ingredient.' - Submitted by Laura Goodwin.
Secret-Marinade
Grilled Chicken
- 1 cup vegetable oil
- 2 cups lemon-lime flavored
carbonated beverage
- 1 cup soy sauce
- 1 1/2 teaspoons garlic
powder
- 12 to 16 pieces of chicken,
your choice, with or without skin
- Salt and pepper to taste
- In a large, non-metallic
bowl, combine the oil, lemon-lime beverage, soy sauce and garlic
powder, mixing well.
- Salt and pepper chicken
and place chicken into the marinade. Cover bowl and marinate
overnight in the refrigerator.
- Grill over medium-high
heat, turning frequently and basting with marinade. Cook chicken
until no longer pink and juices
run clear. Discard any remaining marinade.
Makes 6 to 8 servings.
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