Forget the name, everyone
will love this simple chicken dish.
Teen's Pizza
Chicken
- 5 broiler-fryer chicken
quarters
1 teaspoon garlic salt
1/2 teaspoon pepper
1 (15.08-ounce) jar pizza sauce
1/4 cup sour cream
1 (4-ounce) can mushroom stems and pieces, drained
1/2 teaspoon oregano
1 (6-ounce) package shredded mozzarella cheese (1 1/2 cups)
- Line a shallow baking
pan with foil and spray foil with vegetable cooking spray. (Pan
should be large enough for all pieces of chicken to fit in one
layer.) Arrange chicken in the pan and sprinkle it with salt
and pepper.
- Set oven temperature control
at "broil" (450°F / 230°C) and arrange oven
rack so chicken is about 6 inches from heat.
- Place chicken in oven
and broil about 15 minutes or until it is very brown on skin
side (don't turn the chicken over).
- While chicken is broiling,
in a medium bowl place pizza sauce, sour cream, mushrooms and
oregano; stir to mix together well.
- When chicken is brown,
remove from oven and change temperature setting to "bake"
(350°F / 175°C.).
- Pour sauce over chicken
and return to oven for about 30 minutes or until fork can be
inserted in chicken with ease.
- Remove chicken from oven
and sprinkle cheese over each piece. Return to oven for about
5 minutes more or until cheese is melted.
Makes 5 servings.
Nutritional Analysis not
available.
Recipe provided courtesy
of the National Chicken Council. Used with permission.
