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Turkey Cheese Pie

2 cups chopped cooked turkey
1/2 green bell pepper, chopped
1/2 cup mayonnaise
1/4 cup chicken broth
1 tablespoon lemon juice
1 teaspoon paprika
1 cup shredded cheddar cheese
1/2 green bell pepper, sliced

1 (9-inch) baked pie shell

1. Preheat oven to 350*F.
2. In a large bowl, combine cooked, chopped turkey, chopped green bell pepper, mayonnaise, chicken broth, lemon juice, and paprika. Spoon into a 9-inch baked pie shell and bake for 25-30 minutes.
3. Sprinkle shredded cheddar cheese on top and arrange sliced green bell pepper on top. Return to the oven for 5 minutes, or until the cheese is melted.

Makes 8 servings.