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Make something "new" and delicious to eat from your Thanksgiving leftovers!

Turkey Knish

1 1/2 cups leftover mashed potatoes
1 large egg
1/4 cup all-purpose flour
1/4 cup shredded cheese
1/4 cup chopped leftover turkey
Salt and pepper to taste

1. Combine all ingredients, add salt and pepper.
2. Lay on a flour board and cut into squares.
3. Fry in a skillet or bake with butter.
4. Serve with green beans and almond salad with Italian dressing.

Makes 4 servings.

Recipe provided courtesy of The Association For Dressings and Sauces.